First attempt at them in preparation for the day after tomorrow.
As you can see, it didn't go well 
Now where did I put that drawing board ??? 
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Slightly well done muf 
Stays oop north for Xmas dinner 
Fat/Oil HOT......Oven not so hot....ya burnt em
Originally Posted by Dame Elf-on-a-Shelf:
Slightly well done muf
Stays oop north for Xmas dinner
I only put them in for 15 minutes
After witnessing these, the turkey is now refusing to leave the fridge!!
Well, they look a bit.......... mature
It's the thought that counts muf 
Last week I burned my first batch of Xmas tree cookies, the next lot turned out so delicious we ate all the ones we'd planned to give to the family 
Keep trying
Last week I burned my first batch of Xmas tree cookies, the next lot turned out so delicious we ate all the ones we'd planned to give to the family
Keep trying Originally Posted by ãmufã:
Originally Posted by Dame Elf-on-a-Shelf:
Slightly well done muf
Stays oop north for Xmas dinner
I only put them in for 15 minutes
After witnessing these, the turkey is now refusing to leave the fridge!!
Originally Posted by ãmufã:
Originally Posted by Dame Elf-on-a-Shelf:
Slightly well done muf
Stays oop north for Xmas dinner
I only put them in for 15 minutes
After witnessing these, the turkey is now refusing to leave the fridge!!
maybe a tad too high with the heat muf try the oven next time and not the grill
Originally Posted by Dame Elf-on-a-Shelf:
maybe a tad too high with the heat muf try the oven next time and not the grill
Yeah, no nukeing..!
Bet the next batch'll be perfect
Tesco's finest are in the freezer 'just incase' .
Originally Posted by ~Cosmopolitan~:
Originally Posted by Dame Elf-on-a-Shelf:
maybe a tad too high with the heat muf try the oven next time and not the grill
Yeah, no nukeing..!
Bet the next batch'll be perfect
Practice makes perfect with all men Cosmo
Originally Posted by pgtips:
Tesco's finest are in the freezer 'just incase' .
Aunt Bessie is always on call
Seriously I reckon you had them on a to high shelf in the oven......
Originally Posted by Dame Elf-on-a-Shelf:
Originally Posted by ~Cosmopolitan~:
Yeah, no nukeing..!
Bet the next batch'll be perfect
Practice makes perfect with all men Cosmo
Cheating works well too 
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
Originally Posted by ~Cosmopolitan~:
Practice makes perfect with all men Cosmo
Cheating works well too
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
Well spill!
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
It's not Aunt Bessie's husband is it? 
Originally Posted by ~Cosmopolitan~:
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
It's not Aunt Bessie's husband is it?
No it's cousin Lucies son in law - not quite the same ring to it
Originally Posted by Syd:
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
Well spill!
I was afraid it might be a bit boring
Originally Posted by ãmufã:
Originally Posted by Dame Elf-on-a-Shelf:
Slightly well done muf
Stays oop north for Xmas dinner
I only put them in for 15 minutes
After witnessing these, the turkey is now refusing to leave the fridge!!
15 minutes!
Whatever were you thinking ?
Originally Posted by Soozy Woo:
Originally Posted by Syd:
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
Well spill!
I was afraid it might be a bit boring
Yorkshires are never boring......burnt at times, but interesting.....
Originally Posted by ~Cosmopolitan~:
Originally Posted by Soozy Woo:
I have a fandabboiedozie recipe for Yotkshire pud ...................I was at a family funeral last year and one of the distant relatives is a bit of a 'celeb' chef - his restaurant is used on Masterchef sometimes! I've not gone wrong with my yorkies since his advice - TBH - it's not so much the recipe - more in the method!
It's not Aunt Bessie's husband is it?
Originally Posted by Soozy Woo:
Originally Posted by ~Cosmopolitan~:
It's not Aunt Bessie's husband is it?
No it's cousin Lucies son in law - not quite the same ring to it
We'll have to do a re-brand before we market this product
Originally Posted by Syd:
Seriously I reckon you had them on a to high shelf in the oven......
They were right at the very top and the oven was cranked up to 11 
Is that where I went wrong?
Originally Posted by Jenstar:
We always buy the mix and follow instructions
Do you use Bisto for gravy too? 
Originally Posted by ãmufã:
Originally Posted by Syd:
Seriously I reckon you had them on a to high shelf in the oven......
They were right at the very top and the oven was cranked up to 11
Is that where I went wrong?
Pretty much!
Day two 
Heated the oil up on the hob first but then put too much oil so they were a la'al bit greasy. But the had less of a leathery texture
I'm off to Iceland to buy some....stuff 
Cooked these on the bottom shelf this time Thanks Syd
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2 words
aunt bessies
Asda 7p pancake mix
Originally Posted by Clumsycat:
2 words
aunt bessies
ahhh, my specialty - they work every time
Originally Posted by longcat:
Asda 7p pancake mix
mmmmmmmmmmmmmmmmmmmmmmmmmmmmm theyl;ook nice
Originally Posted by Clumsycat:
Originally Posted by longcat:
Asda 7p pancake mix
mmmmmmmmmmmmmmmmmmmmmmmmmmmmm theyl;ook nice
They were. I never fail with cheap pancake mixes and a muffin tin.