What kind of mushrooms?

With the spuds, I would make what we call cheesy potatoes.  Slice the potates as thin as you can and layer with sliced onions and cheese sauce and cover with foil.  Bake for about an hour until potatoes are tender then take the foil off and bake for about 15 minutes more until it gets crispy on top.

do you have any rice?   mushroom risotto

I was just going to suggest something similar suzi, but in a jacket potato style.

chop up the mushroom and onions, fry them in a bit of oil in the pan, but a small bit of milk in with them turn up the heat till the milk steams off abit, chuck in a bit of grated cheese....bake a potato in the oven, or the microwave depending on how hungry you are, pour the sauce over the jacket potato and sprinkle some more cheese on top

just yer usual closed cup jobbies.  them spuds sound just a bit too fabulous!

I found this, Spicy potato wedges with mushrooms:

http://www.mushroom-uk.com/rec...edges-mushrooms.html

I suppose you'd just adapt it to whatever ingredients you had.

That sounds good, Temps.

If the mushrooms are the field mushrooms, you could make a stuffing with cheese and breadcrumbs and put them under the grill.

Or if they are small, make a batter and deep fry them.

only brown or basmati.  wrong rice! 

I flippin hate brown rice, is it supposed to taste like wood chippings, or do I not cook it for long enough?

temps that sounds lovely

If you have sour cream and Paprica, you could do Mushroom Stroganoff or if they're big enough, stuff them with herbs and cheese.

could you make an easy mushroom soup?

yeah i was fancying some wedges.  posh chips!

If you need a curry - then just microwave the onions (about 500gms) add the raw mushrooms to a 'pataks -Karai' curry sauce' and serve with a  pilau rice (roast a butternut squash and add to basmati rice and cook until the  rice is (sp? )done - serve with pompadoms! As a veggie - 38 yrs!

i do it for about 25 mins, it does take longer

blender's buggered

i never use sauces but i have loads of garlic, ginger, chilis and spices. curry definitely possible.  oh yes.  i could put in some fried spud chunks instead of squash.

could i use yogurt?

ah, you meant in the rice.  i could make a dry mushrrom curry with the spuds though.  nmm...

Well hello there

i could do that!

that includes dinner and a fag though?

I lived on Pataks Korma sauce when I was pregnant   Oh jees I couldn't get enough of it   I remember after I had Finn my hubby made it for me as a surprise and I couldn't stomach it, just the smell of it nearly made me vom

I tried it the other day though and I'm happy to say I'm back in love with it

Probably.

My dream date *swoons*

I know only too well how one can be sensitive to smells/aromas (hubby is now paranoid!) however, a good while ago someone on the BB site suggested 'korai' sauce - god, since then I'm (as a veggie) I'm adicted to it - it is fab!( I'm 51 and my family are paranoid to my ability to sniff out aromas good/bad! ).

Fry them in garlic then add double cream, keep stirring for until hot. It`s nice poured over brocoli/potatoes in there skins..any veg really (apart from carrots ) baked onions are tasty. I put the onions over the potatoes and add the mushroom/garlic sauce.

Don`t think about kissing anyone for a wee while

  Don't mind them GMA, as long as it's Pataks, you're on to a winner every time!

What's in it?

Yogurts, alpro or other are always on the menu here - I adore garlic and chilli - I do shower like a maniac, altjough heat wise I'm a loner in this house hold - hubby was checked out without a stomach 'magicn eye' only on Tuesday _ I guess he has a dairy intolerance too - he won't admit it tho' - plus if he eats lamb!

I`m hungry now, I`m too tired to cook and I`ve got Pataks!

Get loads o mushrooms and hoy them in a pan


Cover with curry and rice ordered from the local take away


Taa-daah !!!

You could roast the mushrooms and onions (and any other veg you may have?) and then make pasta bake with them.

I'm currently living the veggie lifestyle but don't like mushrooms so I'm not much help

Man Cooking 

Trixy !!! Is that Trixy -bell from Uni??

Take the mushrooms . . . to McDonalds  LOL

It sure is Renton

yep, i'm thinking something baked in a cheesy sauce.  i dunno, it all sounds fabulous but i must consider the waistline as i can't move round much!

   I don't like mushrooms, but some of these recipes here are very inventive.

veggie chilli, if you have chillies or similar.