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Suppose if I had to choose favourites it would be monkfish and gurnard.  Gurnard's great cause it's mainly bicatch so it's dead cheap but the texture and flavour is far superior to cod or sea bass or whatever.  Don't often see it though - think most of the time it's chucked back in the sea cause it's not worth much.
FM
Yeah, we call it dogfish and it's dead popular here.  Mention it to someone from elsewhere and they look confused, say "Rock" they understand but wonder why we eat it

There's another fish that we call pollymog, has a totally different name in the rest of the country...can't remember what it is right now.

Pollymog is a Hartlepool word though, not sure what the rest of the NE calls it either (probably something different yet again)
Leccy

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