Topics

Ensign Muf

The Cumberland sausage wins PGI status

It's official! The Cumberland sausage has been granted Protected Geographical Indication status by the EU.
Which means it has adhere to a strict recipe and can only be produced in Cumberland!

...or Westmorland, or North Lancashire, or NW Yorkshire, or western Co Durham... or SW Scotland

Replies sorted oldest to newest

Former Member

do they make them in gruel flavour?

3/24/111:39 PM

Dame_Ann_AverageMember VIP10 years

of course muf

3/24/111:39 PM

Ensign MufMember

Originally Posted by Issy:

do they make them in gruel flavour?

No! That'd be far to tasty

3/24/111:44 PM

Ensign MufMember

Here's something to keep our Southern brethren happy

Breakfast anyone??

3/24/111:47 PM

Former Member

if it was made in Scotland that would be a Cumbernauld sausage

3/24/111:49 PM

Former Member

Originally Posted by ッmufッ:

Here's something to keep our Southern brethren happy

Breakfast anyone??

3/24/111:50 PM

slimfernMember VIP

Originally Posted by ッmufッ:

Here's something to keep our Southern brethren happy

Breakfast anyone??

Looks like shoe polish!

3/24/111:51 PM

Former Member

Originally Posted by slimfern:

Originally Posted by ッmufッ:

Here's something to keep our Southern brethren happy

Breakfast anyone??

Looks like shoe polish!

I worry about you sometimes....

really I do.

What with the brown bread debacle and all

3/24/111:54 PM

RexiMember 10 years

Gawd muf - I wouldn't touch that for breakfast - I eat porridge

3/24/111:56 PM

Former Member

Originally Posted by Issy:

Originally Posted by slimfern:

Looks like shoe polish!

I worry about you sometimes....

really I do.

What with the brown bread debacle and all

I worry about her too Issy. It's ok

3/24/111:57 PM

slimfernMember VIP

Does anyone actually eat that stuff ? Issy? Rexicles?

3/24/111:57 PM

slimfernMember VIP

Pammy ?

3/24/111:57 PM

Former Member

Originally Posted by slimfern:

Does anyone actually eat that stuff ? Issy? Rexicles?

Ewwww! Nah!

3/24/111:59 PM

Former Member

Originally Posted by slimfern:

Pammy ?

I'm a plain and simple girl

3/24/112:00 PM

Former Member

Originally Posted by slimfern:

Does anyone actually eat that stuff ? Issy? Rexicles?

What shoe polish??

I don't think so...

3/24/112:00 PM

RexiMember 10 years

Originally Posted by slimfern:

Does anyone actually eat that stuff ? Issy? Rexicles?

Course we don't

Am a bit partial to smoked salmon and eggs though

3/24/112:01 PM

Ev (Peachy)Member

Originally Posted by sproooot:

Originally Posted by slimfern:

Does anyone actually eat that stuff ? Issy? Rexicles?

Ewwww! Nah!

Stotties for the northerners.

3/24/112:01 PM

RexiMember 10 years

I was intrigued by your stottie thingies yesterday though Pamula ... I've never heard of them

3/24/112:02 PM

RexiMember 10 years

We are so, like, in tune

3/24/112:02 PM

suzybeanMember

caviar *ick*

3/24/112:07 PM

Former Member

Originally Posted by Rexi:

I was intrigued by your stottie thingies yesterday though Pamula ... I've never heard of them

A norvern delicacy

3/24/112:10 PM

RexiMember 10 years

Originally Posted by sproooot:

A norvern delicacy

I saw the picture ...

it looked ok

3/24/112:12 PM

Former Member

Originally Posted by Rexi:

Originally Posted by sproooot:

A norvern delicacy

I saw the picture ...

it looked ok

Lovely with ham and pease pudd

3/24/112:13 PM

Ensign MufMember

Originally Posted by Rexi:

Gawd muf - I wouldn't touch that for breakfast - I eat porridge

My Grandad once made us 'proper' porridge for breakfast which had a consistency somewhere between caviar and frog spawn with salt on it

... I never went there for breakfast again

3/24/112:14 PM

RexiMember 10 years

pease pud??

*googles*

the muffman has changed his avi

3/24/112:14 PM

SydMember 10 years

I arrest you on suspision of robbing a bunch of innocent sistas of their cleaning fluid.........

3/24/112:15 PM

RexiMember 10 years

Originally Posted by ッmufッ:

My Grandad once made us 'proper' porridge for breakfast which had a consistency somewhere between caviar and frog spawn with salt on it

... I never went there for breakfast again

Dharlink - you should have it with proper Scots oats - skimmed milk, in the microwave (sorry purists), then, to loosen it when it comes out of microwave, add water, then top with fruit compote (stewed fruit to you norveners)

tis grand

3/24/112:16 PM

Former Member

Originally Posted by ッmufッ:

Originally Posted by Rexi:

Gawd muf - I wouldn't touch that for breakfast - I eat porridge

My Grandad once made us 'proper' porridge for breakfast which had a consistency somewhere between caviar and frog spawn with salt on it

... I never went there for breakfast again

Nah, can't say I go a bundle on 'proper' porridge either. Haha at the avi

3/24/112:16 PM

RexiMember 10 years

Originally Posted by Syd:

I arrest you on suspision of robbing a bunch of innocent sistas of their cleaning fluid.........

flexing yer muscles huh??

3/24/112:17 PM

Former Member

Originally Posted by sproooot:

Lovely with ham and pease pudd

That's what I had for lunch yesterday

3/24/112:17 PM

Former Member

Originally Posted by Rexi:

Originally Posted by ッmufッ:

My Grandad once made us 'proper' porridge for breakfast which had a consistency somewhere between caviar and frog spawn with salt on it

... I never went there for breakfast again

Skimmed milk!!

3/24/112:17 PM

Ensign MufMember

Originally Posted by Syd:

I arrest you on suspision of robbing a bunch of innocent sistas of their cleaning fluid.........

*Puts hat on*

Me Guv?!? No Guv! *whistles nervously*

3/24/112:18 PM

SydMember 10 years

Originally Posted by ッmufッ:

Originally Posted by Syd:

I arrest you on suspision of robbing a bunch of innocent sistas of their cleaning fluid.........

*Puts hat on*

Me Guv?!? No Guv! *whistles nervously*

Don't look so cute without the wig do ya........

3/24/112:19 PM

Ensign MufMember

Originally Posted by Rexi:

*rings therapist*

It's all coming back Doc

3/24/112:20 PM

RexiMember 10 years

Originally Posted by sproooot:

Skimmed milk!!

Is there any other kind?

3/24/112:20 PM

Former Member

Originally Posted by Supercalifragilistic:

Originally Posted by sproooot:

Lovely with ham and pease pudd

That's what I had for lunch yesterday

3/24/112:20 PM

Former Member

Yorkshire pudding: my mate in Norfolk insists they were 'invented' there and are really called Norfolk batters!

3/24/112:21 PM

RexiMember 10 years

Originally Posted by ッmufッ:

*rings therapist*

It's all coming back Doc

3/24/112:21 PM

Former Member

Originally Posted by Rexi:

Originally Posted by sproooot:

Skimmed milk!!

Is there any other kind?

Semi skimmed?

3/24/112:22 PM

Add Reply

<ul id="{%=id%}ButtonGroup" class="button-group h-popup-buttons even-button-group even-1">
    <li id="{%=id%}Okay_buttonContainer"><a id="{%=id%}Okay" href="javascript:void(0);" class="button success no-margin-bottom h-alert-modal-ok-button" role="button">OK</a><script type="text/javascript">
        (function() {
            function {%=id%}Okay_click(event, data) {
            {%=id%}Popup.hide();
        }
        
                $('#{%=id%}Okay').on('click', {%=id%}Okay_click);
        })();
    </script></li></ul><a href="javascript:void(0);" class="close-reveal-modal" aria-label="Close Modal">&#215;</a><div class="last-modal-focus focus-utility-element" tabindex="0"></div>
</div>
<script type="text/javascript">
        (function() {
            {%=id%}Popup = new SS.Popup.ModalPopup('{%=id%}');
        })();
    </script>

Ad-Free	Search Site	Start Dialogs
Upload Photos	Upload Videos	Upload Audio
Upload Documents	Use Signature	Block Members
View Member Directory	Mark All Topics As Read	Edit Posts Anytime
Post To Walls

Skip to main content

Topics

The Cumberland sausage wins PGI status

Add Reply

Membership Required

Remove From Your Block List

Manage Follow Preferences

Block

Premium Membership Required

VIP

Please wait...