Where has this stuff been all my life?? Delicious stuff... 
Brussels on Ritz crackers... mmmm
Brussels on Ritz crackers... mmmmReplies sorted oldest to newest
I love it , I love it. It was crap being pregnant and having to give it up , it's so yummy
quote:Originally posted by angelicarwen:
I love it , I love it. It was crap being pregnant and having to give it up , it's so yummy
Yes it is! I imagine a cherry tomato would have gone nicely on top too...
I like it on hot, buttered toast - delicious.
I love patÃĐ, I eat loads of it (probably shouldn't)...I like it on hot toast so it starts to melt...oooh I like the Brussels and mushroom one too, or with garlic but Ardennes is my favourite (the chunky one)
I like the chunky one to Electric. Hubby will only eat smooth , don't see the point personally 
quote:Originally posted by electric6:
I love patÃĐ, I eat loads of it (probably shouldn't)...I like it on hot toast so it starts to melt...oooh I like the Brussels and mushroom one too, or with garlic but Ardennes is my favourite (the chunky one)
I bought Ardenne and Brussels the other day. Started with the Ardenne - was nice/OK. Just cracked open the Brussels and OMG! Heaven in a pack!!
quote:Originally posted by Barolo:
I like it on hot, buttered toast - delicious.
Not sure about it on toast though. Doesn't seem right to me
Pate on slightly cooled toast...love it....
PatÃĐ crackers with onion soaked in vinegar mmmm heaven....
quote:Originally posted by Girlrider29:quote:Originally posted by Barolo:
I like it on hot, buttered toast - delicious.
Not sure about it on toast though. Doesn't seem right to me
Try it!
quote:Originally posted by Barolo:quote:Originally posted by Girlrider29:quote:Originally posted by Barolo:
I like it on hot, buttered toast - delicious.
Not sure about it on toast though. Doesn't seem right to me
Try it!
Ewww no... OK maybe I will. Don't think I'll like it though
Back at last! I'm not impressed with this idea of a 15 minute downtime. I'd hate to think how long a 2 hour break would be.
quote:Originally posted by Girlrider29:quote:Originally posted by Barolo:quote:Originally posted by Girlrider29:quote:Originally posted by Barolo:
I like it on hot, buttered toast - delicious.
Not sure about it on toast though. Doesn't seem right to me
Try it!
Ewww no... OK maybe I will. Don't think I'll like it though
it is always served with toast in restaraunts.
my fave is duck and orange patÃĐ
I could go some brussels pate on krackawheat right now 
quote:Originally posted by Cagney:
I could go some brussels pate on krackawheat right now
thread hijack...did you make the scotish sweeties yet?
i was gonna make the tablet but cant get condensed milk, one of the shopkeepers said i'd have to make my own
Mmm... So I've just tried the toast thing but with toasted muffin instead. Yeah, was good actually
Ardennes smooth though 
quote:Originally posted by love greek sunsets:
Ardennes smooth though
Eh? Are you saying that Ardennes is smooth in general or there is smooth Ardennes that I don't know about?
quote:Originally posted by love greek sunsets:
Ardennes smooth though
It isn't it's medium coarse...ie bits in
I'm saying I like the smooth not the medium coursequote:Originally posted by electric6:quote:Originally posted by love greek sunsets:
Ardennes smooth though
It isn't it's medium coarse...ie bits in
can be misconstrued how I worded it but I was in a rush quote:Originally posted by electric6:quote:Originally posted by love greek sunsets:
Ardennes smooth though
It isn't it's medium coarse...ie bits in
Yup - what I was thinking. Brussels is smooth.
quote:Originally posted by ContessaQ:quote:Originally posted by Cagney:
I could go some brussels pate on krackawheat right now
thread hijack...did you make the scotish sweeties yet?
i was gonna make the tablet but cant get condensed milk, one of the shopkeepers said i'd have to make my own
Not yet. I will do though. Puff candy. Can't wait. It's not really Scottish though. It's like the centre bit of a crunchie
How do you make condensed milk?
nope asda do a smoothquote:Originally posted by Girlrider29:quote:Originally posted by electric6:quote:Originally posted by love greek sunsets:
Ardennes smooth though
It isn't it's medium coarse...ie bits in
Yup - what I was thinking. Brussels is smooth.
You can have mine, pate 
quote:Originally posted by love greek sunsets:nope asda do a smoothquote:Originally posted by Girlrider29:quote:Originally posted by electric6:quote:Originally posted by love greek sunsets:
Ardennes smooth though
It isn't it's medium coarse...ie bits in
Yup - what I was thinking. Brussels is smooth.
Really?? I'm off there in a minute - will look for it. Thanks
quote:Originally posted by Tiaylis:
You can have mine, pate
No taste, no class
I like chicken liver pate too
quote:Originally posted by Cagney:
I like chicken liver pate too
Not sure I've tried that
Brussels patÃĐ is smooth.
Ardennes is coarse...it's to do with the regional variety.
Edited to add...Asda sell both, and some others such as Brussels with mushroom...and other varieties.
Ardennes is coarse...it's to do with the regional variety.
Edited to add...Asda sell both, and some others such as Brussels with mushroom...and other varieties.
quote:Originally posted by ContessaQ:
i was gonna make the tablet but cant get condensed milk, one of the shopkeepers said i'd have to make my own
Recipe for condensed milk.
I've only had tuna pate from Marks and Tesco.
quote:Originally posted by Girlrider29:quote:Originally posted by Cagney:
I like chicken liver pate too
Not sure I've tried that
It can be quite strong but if you like the taste of liver you'll probably like it
quote:Originally posted by queenshaks:
I've only had tuna pate from Marks and Tesco.
Tuna pate?? Sounds
How was it?
have just ordered some patÃĐ and melba toast from a local restarant, just plain chicken liver but it's better than nothing.
wiill be here in 15 mins
wiill be here in 15 mins
quote:Originally posted by Girlrider29:quote:Originally posted by queenshaks:
I've only had tuna pate from Marks and Tesco.
Tuna pate?? Sounds
Lovely with toasted pitta bread.
I think it's tuna mixed mayo and lemon juice. I think.
quote:Originally posted by ContessaQ:
have just ordered some patÃĐ and melba toast from a local restarant, just plain chicken liver but it's better than nothing.
wiill be here in 15 mins
Wow...you can do orders like that in Goa?
quote:Originally posted by ContessaQ:
have just ordered some patÃĐ and melba toast from a local restarant, just plain chicken liver but it's better than nothing.
wiill be here in 15 mins
Hehe!! Was that brought on by all this talk of pate? And what restaurant delivers pate and melba toast??
That just sounds like tuna deli/sarnie filler to me.
I don't like tuna though...unusual for me coz I love seafood.
I don't like tuna though...unusual for me coz I love seafood.
quote:Originally posted by electric6:
That just sounds like tuna deli/sarnie filler to me.
I don't like tuna though...unusual for me coz I love seafood.
It's a pateeee..not a sarnie filler!
