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Originally Posted by SazBomb:
Originally Posted by KaffyBaffy:
Originally Posted by jacksonb:

i would have binned it, i operate on my 3 day rule, if it's been opened and in the fridge for 3 days then it gets binned, the very thought of eating food that may be manky would put me off wanting to eat it anyways.

3 days?  you eat things that have been open for 3 days?      

I have milk open in the fridge for over a week  I did throw away some eggs that were a month past their use by date at the weekend though Dithered a bit mind you cos I really fancied poached eggs

Do the floatation teat for eggs.

 If they float get rid...no matter the date.

The lower they are in the water the more OK they are.

Extremely Fluffy Fluffy Thing

I'd have kept it...   we've had power cuts for longer & nothing was evicted from the fridge or the freezer when the power came back on 

 

 

I have done the food handlers cert & all that jazz...  (former careers in the pub trade & in the world of vending machines ) so I knew all the hype about cooked rice...    you don't reheat it, you certainly don't let it sit around at a nice room temperature for a couple of days & then gently warm it through... 

 

so was a bit of a shock when I first met MrD & his family..     they laugh in the face of all that...    most of my BIL's and my FIL tend to have cooked rice sitting in the rice cooker on the worktop for days (dipping into it when needed).    MrD is a bugger for hogging fridge space with a saucepan of cooked rice...  

 

Its never made them ill...  ever!

 

 

mind you...   I've never been ill from eating takeaway leftovers, cold, from the containers, on the side, the morning after the night before!  

 

mmmmmmmm cold chinese 

Dirtyprettygirlthing

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