Got some in from Sainsburys... and now that I have had one, I can't stop eating them
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I daren't buy any yet.
I don't like them.
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I daren't buy any yet
Same here, I'll be too fat for Christmas if I do, they are very moorish Reference:
I don't like them.
Get out now!
*points to the door*
Former Member
Mmm mince pies *homer simpson voice*
i love them with warm custard .........mmmmmmmmm
I made 4 dozen last year - 3 dozen of them are still in the freezer
For me they have to warmed up, with lots of cream, best I had last year were Tesco finest range. Got plenty ordered, but they aren't in the house yet
See ... I'm more of a Stollen person
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I made 4 dozen last year - 3 dozen of them are still in the freezer
Hi RexiReference:
See ... I'm more of a Stollen person
My OH loves those, I can't say I'm that fond of them myself, that's what makes the world go round, our differences
Hi lovely Marg
Low - Waitrose do a pack of 'bite size' Stollen costing ÂĢ2.99. They lasts about 10 minutes in this house
Low - Waitrose do a pack of 'bite size' Stollen costing ÂĢ2.99. They lasts about 10 minutes in this house
Homemade are the best left to cool slighlty with a huuuuuuuuge dollop of Devons finest clotted cream!...Mmmmm num nums!!
I love them years ao my nans best mate used to make them oh they just melted in your mouth i used to have one for breakfast
they are packed with calories ohh well
they are packed with calories ohh well
my Mums mince pies were to die for - well anything pastry - she made the crumbliest melt in your mouth pastry i have ever tasted
I am still trying to match her pastry and do make my own - I doctor the mincemeat up for a couple of weeks with a few tots of brandy or sherry
I eat them either warmed or as they are out of the storage tin
I am still trying to match her pastry and do make my own - I doctor the mincemeat up for a couple of weeks with a few tots of brandy or sherry
I eat them either warmed or as they are out of the storage tin
Oh MrsH. I was watching the The Hairy Bikers make mince pies on the Food channel last night, I think it was They put loads of 'special liquid' in theirs too
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They put loads of 'special liquid' in theirs too
it seems to be a trait of mine - someone commented in my christmas cooking blog - your recipes are booze related sounds good - will have to look out for the hairy bikers
Former Member
i love them!!! i like my home made ones
I've bought a box of 12 ready for Xmas, and I shall do my best to eat them all
Former Member
I've just scoffed a Greggs Viennese mince pie and very nice it was too
Former Member
here is one bound to cause conflict: marzipan bits in the mincemeat- yay or nay?
Yay!
Former Member
im a yay as well yum yum
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here is one bound to cause conflict: marzipan bits in the mincemeat- yay or nay?
and sometimes icing on the top of mince pie.
shares a few with everyone
I'd rather suck on a dirty sock
*leaves dirty sock for LGS*
think I'll pass was just a metaphor SB
Former Member
a woman I used to work with made the best mince pies I've ever tasted - she said her secret ingredient in the pastry was vinegar I was a bit sceptical but they sure did taste nice
I had a very nice one in Debenhams coffee shop the other day - it had a star of pastry on top!
Mrs H - those look like the ones my Mum makes - yummy!
Mrs H - those look like the ones my Mum makes - yummy!
I bought three boxes of mince pies today. I bet they are all gone long before Christmas.
Former Member
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RZB offline 3542 Forum Posts Yesterday at 4:55 PM (Edited: ) Reference: here is one bound to cause conflict: marzipan bits in the mincemeat- yay or nay? and sometimes icing on the top of mince pie.
ohh yes i love iced ones *licks lips*
Bump
McDonalds festive pies are lush!
Former Member
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ohh yes i love iced ones *licks lips*
Mince pie perv! No mince pie should be undermined by icing!
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Homemade are the best left to cool slighlty with a huuuuuuuuge dollop of Devons finest clotted cream!...Mmmmm num nums!!
Mmmmmmm, nom nom nom But there must be NO marzipan or icing
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