@Baz posted:

Looks like Aaron and Jamal might be going home

yes

@Baz posted:

Yes, and everyone has a different idea of seasoning ....me for example , I hate salt ....and love pepper

I can't eat pepper, one whiff and I'm sneezing for half an hour

How many people was Jamal's for?

@Baz posted:

Yes, and everyone has a different idea of seasoning ....me for example , I hate salt ....and love pepper

I never use salt, have not done so for decades, but I do like pepper.

Victor making a comeback...yay

@Dame_Ann_Average posted:

I only ever had a little seasoning while cooking and never add it after

@Amythist posted:

Victor making a comeback...yay

Yes ....he’s nice and smiley

@Amythist posted:

Victor making a comeback...yay

Not so cocky now , eh Dave

@Enthusiastic Contrafibularities posted:

I never use salt, have not done so for decades, but I do like pepper.

Mr KT has pepper but not salt too😂👍

Well done victor

@Enthusiastic Contrafibularities posted:

I never use salt, have not done so for decades, but I do like pepper.

I only use it in cooking and I don't buy precooked meals which have loads more salt in than I use, I always cook fresh

"hangdog Dave"

@Kaytee posted:

Mr KT has pepper but not salt too😂👍

👍🏻🤣🤣🤣

omg bliddy philly

Thought so ....

@Rocking Ros Rose posted:

omg bliddy philly

Yes, cue more stupid grinning !

sort of the right decision methinks

@Baz posted:

Thought so ....

yes token female

@Baz posted:

Yes, cue more stupid grinning !

she annoys me

Shame about Arun but agreed with jamal going

night all

bugger, they are in kitchens

TFTC

enjoyed that - good result apart from Philly

Well at least our faves got through Thanks for the company ....see you tomorrow

Thanks for the company ladies and gent.....night night all

thanks for the company, see you tomorrow

Get to it El

@Baz posted:

Get to it El

Thanks Baz

Four of the remaining eight in action tonight. Michelin-starred chef Aktar Islam (Opheem in Birmingham) demonstrates two of his Indian dishes based on potato and pork. The chefs then select the ingredients they wamt to use to create dishes based on his teachings. The best chef goes straight through to next week's finals. The other three have to cook a two course signature meal, One of the three goes.

@El Loro posted:

Thanks Baz

Four of the remaining eight in action tonight. Michelin-starred chef Aktar Islam (Opheem in Birmingham) demonstrates two of his Indian dishes based on potato and pork. The chefs then select the ingredients they wamt to use to create dishes based on his teachings. The best chef goes straight through to next week's finals. The other three have to cook a two course signature meal, One of the three goes.

Thanks El

@Baz posted:

Thanks El

Oooo that chutney sounds nice

Wrong thread

@Baz posted:

Oooo that chutney sounds nice

@Baz posted:

Wrong thread

🤣🤣🤣🤣🤣🤣

Had me going 'What chutney?'

@Baz posted:

Wrong thread

So many food threads - gets confusing!

@Extremely Fluffy Fluffy Thing posted:

Had me going 'What chutney?'

@Extremely Fluffy Fluffy Thing posted:

So many food threads - gets confusing!

I’m losing the plot EFFT

Evening all

Hi again Baz

hi bazzy kaytee dameee bestieeee Amy