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Originally Posted by Cosmopolitan:
Originally Posted by Enthusiastic Contrafibularities:
Originally Posted by Cosmopolitan:
Originally Posted by Enthusiastic Contrafibularities:
Originally Posted by Cosmopolitan:

Okra!  Mmmmmmmmmmmmm

 

You hum it, I'll play it.

I thought we were still doing the hokey cokey?    

My feet hurt

 

How are we ever going to knock Kevin From Grimsby out of the competition if you keep moaning..?  

FM
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

Cosmopolitan
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

 

 

I would just pass on the pear...

Dame_Ann_Average
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

Not when the wine is cheap stuff to cook with.......disguises the taste well I find

Kaytee
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

Baz
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

Yay we agree on something.  Mulled wine is 

Kaffs
Originally Posted by Dame_Ann_Average:
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

 

 

I would just pass on the pear...

 

Baz
Originally Posted by Kaffs:
Originally Posted by Cosmopolitan:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:

The best thing about pears in red wine is that after they are poached you can drink the wine

 

 

best bit 

Stick in a bit of orange and stir with a cinnamon stick and you have mulled wine (sort of)

Woah..!  That's wine abuse and no messing!  

Can't stand mulled wine.  I'll eat the pear straight and wash it down with the wine, thank you 

Yay we agree on something.  Mulled wine is 

I've never had it. Lived a sheltered life  

FM
Originally Posted by Sprout:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:
 

I do like most seafood, but not many fish

 

I love meat...fish I can live without 

I will eat most meats as long as they aren't raw, but I never eat beef or veal

Why not beef Kaytee? 

I have never really liked it....I will eat roast if I have to, but I hate steak

Kaytee
Originally Posted by Amythist:
Originally Posted by Cosmopolitan:

Street food is more suitable for the early rounds.  Needs a chi-chi gourmet twist at this stage.  Poor Luciana.

I don't think he has it (dull) either...prefer her stuff

 

I favour Brian tonight but I really like Luciana.  Just didn't think she pulled it out of the hat so to speak.

Cosmopolitan
Originally Posted by Kaytee:
Originally Posted by Sprout:
Originally Posted by Kaytee:
Originally Posted by Dame_Ann_Average:
Originally Posted by Kaytee:
 

I do like most seafood, but not many fish

 

I love meat...fish I can live without 

I will eat most meats as long as they aren't raw, but I never eat beef or veal

Why not beef Kaytee? 

I have never really liked it....I will eat roast if I have to, but I hate steak

Ah right 

FM
Originally Posted by Cosmopolitan:
Originally Posted by Amythist:
Originally Posted by Cosmopolitan:

Street food is more suitable for the early rounds.  Needs a chi-chi gourmet twist at this stage.  Poor Luciana.

I don't think he has it (dull) either...prefer her stuff

 

I favour Brian tonight but I really like Luciana.  Just didn't think she pulled it out of the hat so to speak.

Ditto 

Baz
Originally Posted by Kaytee:
Originally Posted by Cosmopolitan:
Originally Posted by Kaffs:
 

Yay we agree on something.  Mulled wine is 

I wouldn't even garnish it with a whelk to make it palatable.

A nice glass of Gluwein in Hyde Park assists the atmosphere of the Winter Wonderland

Yes....or on the slopes in AustrIa or Italy  

Baz
Originally Posted by Kaytee:
Originally Posted by Cosmopolitan:
Originally Posted by Kaffs:
 

Yay we agree on something.  Mulled wine is 

I wouldn't even garnish it with a whelk to make it palatable.

A nice glass of Gluwein in Hyde Park assists the atmosphere of the Winter Wonderland

    Pissed in Trader Vic's (you have to because it's so vile) makes you appreciate Winter Wonderland like you'd never expect.. 

Cosmopolitan

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