When anything's done in salt, is it like alcohol and it 'cooks' off?
Originally Posted by Amythist:
Originally Posted by Baz:
Originally Posted by Amythist:
nice white chocolate parfait thing *drools*
Yes 
and the raspberry one too
Not keen on them, rather have straws
Originally Posted by Baz:
Originally Posted by Sprout:
That duck sounds ok 
Yes ....but not pink 
It'll be pink....you can bet on that! 
Oh dear Marcus not convinced about the lamb and rat
Originally Posted by Baz:
I like the sound of the lamb dish
Sounds a bit like a deconstructed rat-tat-too-eee to me.
Originally Posted by Sprout:
When anything's done in salt, is it like alcohol and it 'cooks' off?
it forms a crust and it bakes inside it...and the salt gets scraped/chipped off...very fash now....never tried it but its not sposed to be salty
Originally Posted by Amythist:
Originally Posted by Sprout:
When anything's done in salt, is it like alcohol and it 'cooks' off?
it forms a crust and it bakes inside it...and the salt gets scraped/chipped off...very fash now....never tried it but its not sposed to be salty
Ah right. Thanks 
*looks around*
You ruddy fair weather friends that you are !!!
*storms out*
. . . and don't try and follow me !!!
sea salt/rock salt cook off well
Originally Posted by Amythist:
Originally Posted by Sprout:
When anything's done in salt, is it like alcohol and it 'cooks' off?
it forms a crust and it bakes inside it...and the salt gets scraped/chipped off...very fash now....never tried it but its not sposed to be salty
I don't like salt at all so I think it would bother me ....
Originally Posted by Baz:
Those puds look gorgeous
They do...I'm swooning
Originally Posted by Saint:
*looks around*
You ruddy fair weather friends that you are !!!
*storms out*
. . . and don't try and follow me !!!
lock us out Renton and you'll have black eyes for Christmas 
It's not pink, IT'S RAW!
Originally Posted by Extremely Fluffy Fluffy Thing:
It's not pink, IT'S RAW!
I can't eat meat like that 
Originally Posted by Baz:
Originally Posted by Amythist:
Originally Posted by Sprout:
When anything's done in salt, is it like alcohol and it 'cooks' off?
it forms a crust and it bakes inside it...and the salt gets scraped/chipped off...very fash now....never tried it but its not sposed to be salty
I don't like salt at all so I think it would bother me ....
No, I don't either. for quickness yesterday Mark went to the chippy for our dinner and got salt on mine 
Only thing that belongs on chips is tommy sauce
Originally Posted by Dame_Ann_Average:
Originally Posted by Saint:
*looks around*
You ruddy fair weather friends that you are !!!
*storms out*
. . . and don't try and follow me !!!
lock us out Renton and you'll have black eyes for Christmas
Originally Posted by Extremely Fluffy Fluffy Thing:
It's not pink, IT'S RAW!
Some meats are better like that
Originally Posted by Sprout:
Originally Posted by Baz:
Originally Posted by Amythist:
Originally Posted by Sprout:
When anything's done in salt, is it like alcohol and it 'cooks' off?
it forms a crust and it bakes inside it...and the salt gets scraped/chipped off...very fash now....never tried it but its not sposed to be salty
I don't like salt at all so I think it would bother me ....
No, I don't either. for quickness yesterday Mark went to the chippy for our dinner and got salt on mine Only thing that belongs on chips is tommy sauce
The only way I like it is salt and vinegar crisps 
I like salt and couldn't eat chips without it... but I don;t have loads of it, just a pinch
Originally Posted by Sprout:
Originally Posted by Extremely Fluffy Fluffy Thing:
It's not pink, IT'S RAW!
Some meats are better like that
no they are not...they are flipping awful
Originally Posted by Baz:
I think Jaimie has won ...
That meat's too uncooked as well.
Pretty
Originally Posted by Dame_Ann_Average:
Originally Posted by Sprout:
Originally Posted by Extremely Fluffy Fluffy Thing:
It's not pink, IT'S RAW!
Some meats are better like that
no they are not...they are flipping awful
You wouldn't have eaten my mam's beef then
Yes Jaimie seems to have done a better job
Originally Posted by Sprout:
You wouldn't have eaten my mam's beef then
probably not...and if it's pinkish and not rested properly and red comes out I would heave
Originally Posted by Baz:
I think Jaimie has won ...
Yup!
Originally Posted by Baz:
Soil !! But he's aced it....
Originally Posted by Dame_Ann_Average:
Originally Posted by Sprout:
You wouldn't have eaten my mam's beef then
probably not...and if it's pinkish and not rested properly and red comes out I would heave
Oh she rested it properly. Just didn't cremate it 
If they take into account the 'away day' then they are probably about even'ish.
Originally Posted by Sprout:
Originally Posted by Dame_Ann_Average:
Originally Posted by Sprout:
You wouldn't have eaten my mam's beef then
probably not...and if it's pinkish and not rested properly and red comes out I would heave
Oh she rested it properly. Just didn't cremate it
I don't cremate meat...I just don't like blood in it