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Originally Posted by Kaytee:
Originally Posted by Baz:
Originally Posted by Kaytee:
Originally Posted by Amythist:
Originally Posted by Kaytee:
Originally Posted by Amythist:

pretty mushrooms poking out of the green stuff

 

again...no gravy

Don't like gravy at all

well jus or moisture for the dry rabbit thing....I wouldnt want it myself as an almost vegetarian

I tend to substitute gravy for mint sauce or something else

Must be a Leo thing .....

Or a pair of awkward buggas....Oh, yes, deffo a Leo thing

This is true

Baz
Originally Posted by Baz:
Originally Posted by Kaytee:
Originally Posted by Baz:
Originally Posted by Kaytee:
Originally Posted by Amythist:
Originally Posted by Kaytee:
Originally Posted by Amythist:

pretty mushrooms poking out of the green stuff

 

again...no gravy

Don't like gravy at all

well jus or moisture for the dry rabbit thing....I wouldnt want it myself as an almost vegetarian

I tend to substitute gravy for mint sauce or something else

Must be a Leo thing .....

Or a pair of awkward buggas....Oh, yes, deffo a Leo thing

This is true

We are

Kaytee
Originally Posted by Kaffs:
Originally Posted by Cosmopolitan:
Originally Posted by Kaffs:

chef in a five star hotel never prepared a game bird?

 

(and there's lots of game birds in Embra....)

You're not selling this Embra place y'know 

don't you believe it - Vids will be on Trainline even as I type....

 

Fair point, well made  

Cosmopolitan

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