Hi Sprout 
Sprout posted:I missed the beginning
you've missed nowt 
I have noticed many are trying sweet ravioli parcels this year.
Baz posted:That's it grab the wine bottle
Dame is fetching the commode, I have the nibbles and glasses....then we're off
Enthusiastic Contrafibularities posted:
I have noticed many are trying sweet ravioli parcels this year.
I'd love to bain marie - she annoys me.
Kaytee posted:Baz,Dame,Amy and EC
And Sprout
Kaytee posted:Baz posted:That's it grab the wine bottle
Dame is fetching the commode, I have the nibbles and glasses....then we're off
It doesn't take much with you two does it 
poor Fundi
Kaytee posted:Dame is fetching the commode, I have the nibbles and glasses....then we're off
I'm dragging it in now...we have an Asda trolley wheel wobble...I know a man who can, it will be sorted
She needs to get going
Baz posted:Kaytee posted:Baz posted:That's it grab the wine bottle
Dame is fetching the commode, I have the nibbles and glasses....then we're off
Yeah! Right!
Gawd I hate molecular gastronomy
I bet he's a meat and two veg man
Baz posted:Hayley is a bit ditzy
Bet Torode likes her
I'm currently boiling some small spuds for my potato salad tomorrow.
you can bugger off mate...
Baz posted:Hayley is a bit ditzy
if that was a fondant potato in her pan it will be raw
Amythist posted:Gawd I hate molecular gastronomy
I can't see the point.
Enthusiastic Contrafibularities posted:
Polenta coated orange segments in a double cream soup.
Are you DELIBERATELY trying to make us sick! 
Polenta! Yuk, yuk, yuk!
Kaytee posted:Baz posted:Hayley is a bit ditzy
Bet Torode likes her
Nailed on!
Amythist posted:Gawd I hate molecular gastronomy
Sounds a bit Heston Bloominghell
Lorna better deliver ...food blogger
Kaytee posted:Amythist posted:Gawd I hate molecular gastronomy
Sounds a bit Heston Bloominghell
yep
Extremely Fluffy Fluffy Thing posted:Enthusiastic Contrafibularities posted:
Polenta coated orange segments in a double cream soup.
Are you DELIBERATELY trying to make us sick!
No, but I do like polenta.
Kaytee posted:Amythist posted:Gawd I hate molecular gastronomy
Sounds a bit Heston Bloominghell
Amythist posted:Lorna better deliver ...food blogger
Oooo, I missed that!
Kenny looks very calm...never seen a shallot chopped so zen
I was disappointed he did not say he was making sausage , mash and onion gravy.
Amythist posted:Kenny looks very calm...never seen a shallot chopped so zen
I can do that...although I've only a thumb left on one hand