Originally Posted by KaffyBaffy:
Originally Posted by zazz:
Good looking plate from Andrew...
looks fab doesn't it?
No denying he's good at this - except when it comes to working out the combinations. Shame really, so much effort.
I'm a bit dubious about Jay's.
THAT does nothing for me, Jay needs to go, with his soggy bottom
I think we're going to be right with our prediction the jay's gonna be toast tonight.
Originally Posted by Gypsie~:
Id put money on the fact that id be happy to eat them all together 
I think he did really well, and its really starting to piss me off the way greg and aussie bloke speak to him.
Go on with ya masterchef rage
Andrew is about the size of Jay's arms.
Originally Posted by Baz:
Looks like he should have left the kitchen sink out Cosmo
Well, the brillo pad at least 
Nah, at this stage it's a shame that it doesn't gel as well as it looks.
I wouldnt say no to that pud though! nom nom nom
Jay is going But i should try one of his donuts and coffee creation fings before he goes.
Originally Posted by zazz:
THAT does nothing for me, Jay needs to go, with his soggy bottom
and his deep fried sugary balls
Originally Posted by zazz:
Originally Posted by Gypsie~:
Id put money on the fact that id be happy to eat them all together
I think he did really well, and its really starting to piss me off the way greg and aussie bloke speak to him.
Go on with ya masterchef rage
Nobody talks to my andy like that 
Originally Posted by Gypsie~:
Jay is going But i should try one of his donuts and coffee creation fings before he goes.
Why are you not the size of a house? Or me?
Originally Posted by Amythist:
Originally Posted by zazz:
THAT does nothing for me, Jay needs to go, with his soggy bottom
and his deep fried sugary balls
yes!!! I just hope there are no foward rolls this week.
Looks vile 
Tapioca?
Originally Posted by KaffyBaffy:
Originally Posted by Gypsie~:
Jay is going But i should try one of his donuts and coffee creation fings before he goes.
Why are you not the size of a house?
Im working on it
Tapioca. Reminds me of my lovely old nan and her skill at making stuff out of fresh air and an empty cupboard.
Not sure of that...looks nice, but I am not sure...
No.. it doesn't look lovely - it looks like someone came out of Greggs and dropped a bun in a pile of sick
but does it have a buttery biscuit base?
I swear she could serve them up a mango flavoured rhino crap and they would approve.
I feel a little let down by her
Originally Posted by Rawky-Roo:
but does it have a buttery biscuit base?
you have to find that and post it in the thread.... go on.. off you go!
I really, really, REALLY love everything Shelina's doing tonight.
Originally Posted by KaffyBaffy:
No.. it doesn't look lovely - it looks like someone came out of Greggs and dropped a bun in a pile of sick
yeah well in Michelin star world its bang on trend
Originally Posted by KaffyBaffy:
Originally Posted by Rawky-Roo:
but does it have a buttery biscuit base?
you have to find that and post it in the thread.... go on.. off you go!
Sir, yes sir.
Originally Posted by ~Cosmopolitan~:
I really, really, REALLY love everything Shelina's doing tonight.
loved the look of the second plate especially
tom smashed up his tart...why?
Shelina and Andrew are miles above Tom and Jay in terms of coping and presentation tonight.
Deconstruction gone M AD Tom!
Originally Posted by Gypsie~:
tom smashed up his tart...why?
poor girl
oh no... tom....
I made a pudding a while ago, made a right mess of it, totally ballsed it up, but when served as "deconstructed" you seem to get away with it!