You know you put videos on YouTube Rawky? Any chance of seeing this one soon ?
You know you put videos on YouTube Rawky? Any chance of seeing this one soon ?
Have you any flour? You could make a quiche , or would that be too complicated ?
That's one more ingredient than i can handle Skylark.
Thanks Soozy Poo's, I did know about taking it off the heat before its done. Should I add milk? Or is that a major faux pas?
Bloomin heck Rawky, do you ever listen...scrambled eggs NO MILK
Have you any flour? You could make a quiche , or would that be too complicated ?
That's one more ingredient than i can handle Skylark.
Thanks Soozy Poo's, I did know about taking it off the heat before its done. Should I add milk? Or is that a major faux pas?
No .......................milk is essential - beat the eggs and add milk, salt, pepper, a knob of butter (and I always add a pinch of powdered mustard)
Disagree...it really spoils the lovely creamy scrambled eggs........I reckon the milk idea was only introduced to make it go further, but if it's a 'meal' how much are a few good eggs
I want bacon omelette now. With chunks of smoked cheese in it, topped with tomatoes and finished under the grill
Nooooooo, it's godda be a bit sloppy in the middle
Well that was a disaster. I should never be allowed in the Kitchen, or attempt to cook something by myself, ever again.
I started off grating the cheese, then added the bacon to the frying pan, it was then I realised I hadn't cracked the eggs. I cracked the eggs and started to whisk and noticed that the bacon was sticking to the pan, burning it. Panicking, I ran to the fridge, got some butter, and threw a large lump in.
Then everything seemed to be going ok, except the bacon was now floating in the pan and didn't seem to be cooking. So i thought to myslef "that bacon needs to be on the pan so it can cook", so i went for the 'flip'. Big Mistake.
It all started breaking up, slopping everywhere, over the pan, onto the hobs and causing a mess. By the time I plopped this concoction onto my plate, it consisted of rather burnt egg and very pink and raw bacon.
I am now left with a plate of grated cheese as I had forgotten to add it.
Bacon sandwich it is then.
You and Alex would make a fine pair! Honestly Rawks, can't believe that you anyone can't even scramble a blooming egg
I can't cook either Rawky but omelettes are easy enough but I think having to cook the bacon too was throwing you in at the deep end. Try it with ham and cheese and see how it goes.
Well that was a disaster. I should never be allowed in the Kitchen, or attempt to cook something by myself, ever again.
I started off grating the cheese, then added the bacon to the frying pan, it was then I realised I hadn't cracked the eggs. I cracked the eggs and started to whisk and noticed that the bacon was sticking to the pan, burning it. Panicking, I ran to the fridge, got some butter, and threw a large lump in.
Then everything seemed to be going ok, except the bacon was now floating in the pan and didn't seem to be cooking. So i thought to myslef "that bacon needs to be on the pan so it can cook", so i went for the 'flip'. Big Mistake.
It all started breaking up, slopping everywhere, over the pan, onto the hobs and causing a mess. By the time I plopped this concoction onto my plate, it consisted of rather burnt egg and very pink and raw bacon.
I am now left with a plate of grated cheese as I had forgotten to add it.
Bacon sandwich it is then.


My pancakes always taste like fried bread
Next time you could always try your hand at Eggs Benedict, Rawky
Next time you could always try your hand at Eggs Benedict, Rawky
Can't you make it instead? After all you are the woman in this relationship
Next time you could always try your hand at Eggs Benedict, Rawky
Can't you make it instead? After all you are the woman in this relationship
I reckon Saz likes her eggs one way....unfertalized
Next time you could always try your hand at Eggs Benedict, Rawky
Can't you make it instead? After all you are the woman in this relationship