@Eugene's Lair posted:

Liked the idea of those pork cheeks: interesting that the other chefs were impressed too...

Thought that was the best one

Lisa agreed with us

It’s Simon

Sabrina looked disappointed

@Baz posted:

It’s Simon

Don't know him...

Slim won’t be eating this dish

Oh it’s Whitchurch Ros

Ooooo crab ....yummy

whitchurch - down the road from me

@Baz posted:

Ooooo crab ....yummy

@Baz posted:

Slim won’t be eating this dish

You can have mine Baz

Do like nasturtium leaves though

Stuart's fish dish - wow...

Not sure about the saki, but even without it it's sounding pretty powerful...

@Rocking Ros Rose posted:

whitchurch - down the road from me

And me

must admit being veggie makes it hard to like some dishes but can appreciate how good some of them are

@Baz posted:

Ooooo crab ....yummy

You can have mine Baz

@slimfern posted:

You can have mine Baz

Do like nasturtium leaves though

Ok ...I’ll swap you the leaves for your crab

@Rocking Ros Rose posted:

must admit being veggie makes it hard to like some dishes but can appreciate how good some of them are

I only like the crab dish

@Rocking Ros Rose posted:

must admit being veggie makes it hard to like some dishes but can appreciate how good some of them are

I'm not a veggie but I don't eat meat & don't like fish

I was wondering what the Franklin connection was too!

That bone DNA (have I got it right?) sounds really tricky.

@Baz posted:

And me

yes I ended up there once from your house when a road was closed

@Baz posted:

Ok ...I’ll swap you the leaves for your crab

your on

@Rocking Ros Rose posted:

yes I ended up there once from your house when a road was closed

I (and my friend ) ended up in Malpas when there was a diversion on the way home from *that* spa

@slimfern posted:

I'm not a veggie but I don't eat meat & don't like fish

wow near enough slim - I don't eat meat fish or eggs but have cheese -love cheese

@Eugene's Lair posted:

I was wondering what the Franklin connection was too!

That bone DNA (have I got it right?) sounds really tricky.

Very

@Baz posted:

I (and my friend ) ended up in Malpas when there was a diversion on the way home from *that* spa

Malpas-omg bazzy -its right out of your way

Don’t like the sound of the salt fish one

@Baz posted:

I only like the crab dish

you can have mine as well as slim's bazzy

Ooh - that artichoke puree sound good - I had artichokes as part of my meal earlier!

@Rocking Ros Rose posted:

Malpas-omg bazzy -its right out of your way

I know ....we just took wrong turn after wrong turn ....the half an hour journey took us an hour and a half

@Eugene's Lair posted:

Ooh - that artichoke puree sound good - I had artichokes as part of my meal earlier!

I think I’ve only had it once

Loving Stuart's presentation!

That looks very dry

@Eugene's Lair posted:

Ooh - that artichoke puree sound good - I had artichokes as part of my meal earlier!

never had artichoke but must try it

Loving the presentation of the crab dish

@Eugene's Lair posted:

Loving Stuart's presentation!

Yes me too....

That’s brilliant

@Baz posted:

I think I’ve only had it once

Strongly recommend artichokes for the veggies here.

You can mix it with a lot of things.

@Baz posted:

Loving the presentation of the crab dish

its well presented and I like the chef

@Baz posted:

That’s brilliant

like theatre on a plate..