Nice to have some British cooking rather than all ethnic , like on Masterchef

@Rocking Ros Rose posted:

sheeps yoghurt

That was my look too

@Baz posted:

Nice to have some British cooking rather than all ethnic , like on Masterchef

Have to admit "airbag" is a completely new one on me...

Yummy crackling

@Eugene's Lair posted:

Have to admit "airbag" is a completely new one on me...

And me .....looks yummy though

That’s a huge ravioli

@slimfern posted:

Never had Black Bomber cheese ...

I've seen it around  - must try it sometime

That brown butter looked green to me

@Rocking Ros Rose posted:

I've seen it around  - must try it sometime

I’ve had it , it’s quite nice ....quite strong though

looks quite nice  but not the beef and marrow - yack!

@slimfern posted:

That brown butter looked green to me

And me

@Baz posted:

That’s a huge ravioli

I really liked the sound of this...

@Baz posted:

I’ve had it , it’s quite nice ....quite strong though

is it bazzy ?-not fond of very strong cheeses

Oh heck ...it exploded the egg

Activated charcoal powder! Yikes!

@Baz posted:

I’ve had it , it’s quite nice ....quite strong though

I'll have to keep an eye out for it....love a strong cheese

@Rocking Ros Rose posted:

is it bazzy ?-not fond of very strong cheeses

It’s a sort of cheddar Ros

Is that egg cooked , or raw ?

that looks vile

@Eugene's Lair posted:

Activated charcoal powder! Yikes!

@Baz posted:

Oh heck ...it exploded the egg

Definitely needed the human touch instead - much safer!

@Baz posted:

Is that egg cooked , or raw ?

looked nearly raw to me but think it was supposed to be cooked

Cute carrots

@Baz posted:

Is that egg cooked , or raw ?

Par-cooked - runny yolk...

@Eugene's Lair posted:

Definitely needed the human touch instead - much safer!

yes!

awww what a cute dish

couldn't eat it but sweet idea

@Baz posted:

It’s a sort of cheddar Ros

Seen it around at Christmas but never tried it - think I'm going to have to give it a go now too!

Not sure my Dad would approve of me boiling gravy in his kettle

I like the sound of Stuart’s

That’s pretty presentation

@Baz posted:

It’s a sort of cheddar Ros

yes thought it was cheddar  bazzy but wasn't sure of the strength

I’d eat that

@Baz posted:

That’s pretty presentation

yes it is

Pork dish looks yum.......wish they'd stop saying cheeks though

@Eugene's Lair posted:

Seen it around at Christmas but never tried it - think I'm going to have to give it a go now too!

Liked the idea of those pork cheeks: interesting that the other chefs were impressed too...

@slimfern posted:

Not sure my Dad would approve of me boiling gravy in his kettle

@Eugene's Lair posted:

Liked the idea of those pork cheeks: interesting that the other chefs were impressed too...

Yes, it was my favourite too