Four in a Bed and Come Dine With Me

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kattymieowwMember 10 years

Blimey,the way he chopped up that ham!

10/19/109:19 AM

BazMember VIP10 years

Reference:

It's not a seaweed Baz,but it grows by the seaside

I was thinking of dulce , wasn't I.

10/19/109:19 AM

Former Member

snap Baz

10/19/109:20 AM

kattymieowwMember 10 years

Should that ham not have been finished off in the oven?

10/19/109:20 AM

BazMember VIP10 years

I've just noticed.... has the cook guy got a trout pout?

10/19/109:21 AM

BazMember VIP10 years

Reference:

Should that ham not have been finished off in the oven?

I think it was the other day, wasn't it Katty....

10/19/109:21 AM

Former Member

Reference:

Should that ham not have been finished off in the oven?

I would have thought so

be careful now - you sound like you're Phil the wine buff

10/19/109:22 AM

BazMember VIP10 years

Reference:

be careful now - you sound like you're Phil the wine buff

10/19/109:23 AM

kattymieowwMember 10 years

10/19/109:25 AM

BazMember VIP10 years

I knew she would mark him down....

10/19/109:25 AM

Former Member

Verene is gonna mark lowly as well now her night is out of the way

see you tomorrow

10/19/109:26 AM

kattymieowwMember 10 years

What was the score,I was distracted by the rabbits...

10/19/109:26 AM

BazMember VIP10 years

Thanks for coming to dinner everyone

See you tomorrow

10/19/109:27 AM

BazMember VIP10 years

27 katty..... 1 below verena

10/19/109:27 AM

batemanMember

Samphire's lovely. There's only certain times of the year you are allowed to gather it, I think. I get it from me fishmonger.

10/19/109:27 AM

kattymieowwMember 10 years

Ta Baz.

10/19/109:28 AM

batemanMember

I just ate - baked beans, red pepper, sweetcorn, black olives, rosemary, chilli flakes olive oil and balsamic. I wouldn't really recommend it tbh.

10/19/109:29 AM

ClumsycatMember

i had a chinese for tea.. best chinese in the country... stuffed tho

10/19/1012:58 PM

BazMember VIP10 years

LOL.... Hi Clumsycat

It's got to be better than some of the stuff dished up on the show

10/19/101:04 PM

BazMember VIP10 years

Reference:

I just ate - baked beans, red pepper, sweetcorn, black olives, rosemary, chilli flakes olive oil and balsamic. I wouldn't really recommend it tbh.

okkkkkkkkk

Actually sounds quite nice, minus the baked beans

10/19/101:05 PM

batemanMember

It was shite.

I'm now eating new potatoes with basil.

10/19/102:36 PM

BazMember VIP10 years

Reference:

I'm now eating new potatoes with basil.

Oooo now that does sound nice

10/19/102:37 PM

batemanMember

Now I'm eating gingerbread with rhubarb and marscapone. Thrilling, huh.

10/19/102:55 PM

BazMember VIP10 years

10/19/103:03 PM

BazMember VIP10 years

Bump

10/20/108:54 AM

Former Member

Evening Diners

I'm scoffing some Wotsits - anyone want one????

10/20/108:59 AM

BazMember VIP10 years

Hi Pengy

What flavour please?

10/20/109:00 AM

batemanMember

Hello campers

10/20/109:01 AM

BazMember VIP10 years

Of this lot I think I would like Milly to win.....

10/20/109:01 AM

BazMember VIP10 years

Hi Bateman

What concoction are you eating tonight

10/20/109:02 AM

BazMember VIP10 years

Flippen heck he is going to entertain in drag.....

10/20/109:02 AM

Former Member

Reference:

What flavour please?

bog standard cheese flavour

Evening Bateman

10/20/109:03 AM

batemanMember

Reference:

What concoction are you eating tonight

I just made 2 Rhubarb and Basil Cheesecakes.

10/20/109:03 AM

BazMember VIP10 years

Reference:

bog standard cheese flavour

Ok... guess they will have to do then

10/20/109:03 AM

Former Member

Pea and ham soup

Phil always has to have an opinion

10/20/109:04 AM

BazMember VIP10 years

Reference:

I just made 2 Rhubarb and Basil Cheesecakes

Ok.... I think

10/20/109:04 AM

BazMember VIP10 years

Reference:

Pea and ham soup

I like pea and ham soup

10/20/109:05 AM

Former Member

Reference:

I just made 2 Rhubarb and Basil Cheesecakes.

I think Baz and I need to taste it and then we can mark you on it

10/20/109:05 AM

BazMember VIP10 years

Reference:

I think Baz and I need to taste it and then we can mark you on it

Good idea. *high 5 Pengy*

10/20/109:05 AM

batemanMember

Reference:

Ok.... I think

It works, lol. Beautiful little miniature things.

10/20/109:06 AM

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