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Originally Posted by Pengy:
Originally Posted by Avalon:
Originally Posted by Baz:
Originally Posted by Avalon:

White truffle oil - blimey.  Anyone here ever used it?

Yes.... every night

Me too, Baz and Pengy.  Wouldn't cook me chips in anything else.

we know the meaning of haute cuisine 

Yes..... especially when measured against this lot

Baz
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