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@Baz posted:

Nor me â€Ķ..and let’s face it with a fridge and freezer, and bread bin etc , they shouldn’t need more than two cupboards for food anyway â€Ķ.I’ve got quite a few cupboards , but only use two of them for actual food

I only use one tbh Baz, I don't eat tinned food, I make fresh food all the time, I freeze Sunday roasts etc. I may have some tuna, peas and beans, that's about it. I make my own soups and have plenty in the freezer. I use one cupboard for condiments and spices and that's about it in terms of food.

Dame_Ann_Average

I only use one tbh Baz, I don't eat tinned food, I make fresh food all the time, I freeze Sunday roasts etc. I may have some tuna, peas and beans, that's about it. I make my own soups and have plenty in the freezer. I use one cupboard for condiments and spices and that's about it in terms of food.

I don’t eat tinned food either â€Ķ.in fact half of one of my food cupboards has medical stuff in it anyway

Baz

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