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Baz posted:
Enthusiastic Contrafibularities posted:
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

 

I'm loving all this rice talk. I love rich and as a youth out drinking I liked nothing more than pulling out an old carton of egg fried rice, microwaving it and burning my tongue trying to eat it.

 

 

 me too EC...p*ssed beyond belief and getting a takeaway only to not be able to eat it...next day dinner was served 

 Ahhh, great memories. I'll not regale you with my stories about toast, pickled onions, pickled beetroot and cheese.

Ooo that actually sounds nice Mind you the way my stomach is rumbling .....,

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

Enthusiastic Contrafibularities
Dame_Ann_Average posted:
Baz posted:
 

 Ahhh, great memories. I'll not regale you with my stories about toast, pickled onions, pickled beetroot and cheese.

Ooo that actually sounds nice Mind you the way my stomach is rumbling .....,

and you won't eat reheated rice and think that ^^^ sounds nice  

I'm on a beetroot kick at the moment .... 

Baz
Enthusiastic Contrafibularities posted:

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

maybe I could eat it if I was drunk...best drunken sarnie is....White doorstep bread, half a tub of lurpack spread over it, bacon, mayo, cheese slices and a fried egg slapped on top...hangover, forget it 

Dame_Ann_Average
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

maybe I could eat it if I was drunk...best drunken sarnie is....White doorstep bread, half a tub of lurpack spread over it, bacon, mayo, cheese slices and a fried egg slapped on top...hangover, forget it 

    Bet you couldn't do it now 

FM
Last edited by Former Member
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

maybe I could eat it if I was drunk...best drunken sarnie is....White doorstep bread, half a tub of lurpack spread over it, bacon, mayo, cheese slices and a fried egg slapped on top...hangover, forget it 

I would not trust myself to fry bacon when half cut! 

 

Using a toaster was kinda risky at the best of times. 

 

Enthusiastic Contrafibularities
Enthusiastic Contrafibularities posted:
Baz posted:
Enthusiastic Contrafibularities posted:
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

 

I'm loving all this rice talk. I love rich and as a youth out drinking I liked nothing more than pulling out an old carton of egg fried rice, microwaving it and burning my tongue trying to eat it.

 

 

 me too EC...p*ssed beyond belief and getting a takeaway only to not be able to eat it...next day dinner was served 

 Ahhh, great memories. I'll not regale you with my stories about toast, pickled onions, pickled beetroot and cheese.

Ooo that actually sounds nice Mind you the way my stomach is rumbling .....,

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

I used to do that too ....without the larger  

Baz
Enthusiastic Contrafibularities posted:
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

Suffice to say, one of my favourite concoctions was to toast some bread, lay sliced cheese on it and cut up pickled onions, then lay the top slice. Even now I can taste them, delicious after 6 pints of lager. 

maybe I could eat it if I was drunk...best drunken sarnie is....White doorstep bread, half a tub of lurpack spread over it, bacon, mayo, cheese slices and a fried egg slapped on top...hangover, forget it 

I would not trust myself to fry bacon when half cut! 

 

Using a toaster was kinda risky at the best of times. 

 

 

Baz
Dame_Ann_Average posted:
Enthusiastic Contrafibularities posted:

I would not trust myself to fry bacon when half cut! 

 

Using a toaster was kinda risky at the best of times. 

 

 drink in fear out was always our motto...I'm too capable now and never get that drunk...well, unless I'm in certain people's company and we're never fit to cook 

 

Baz
Dame_Ann_Average posted:
Baz posted:
Dame_Ann_Average posted:

I got my other laptop working today...go me  blank screen, not a problem 

Well done  

I was dead chuffed, it's the only little laptop I like apart from the Sony Vaio...the other two might as well be binned  Emma knackered it when she was here and I've just got around to opening it 

  Been a while then?

FM
Dame_Ann_Average posted:
Baz posted:
Dame_Ann_Average posted:

I got my other laptop working today...go me  blank screen, not a problem 

Well done  

I was dead chuffed, it's the only little laptop I like apart from the Sony Vaio...the other two might as well be binned  Emma knackered it when she was here and I've just got around to opening it 

Awwww  

Baz
Sprout posted:
Dame_Ann_Average posted:
Baz posted:
Dame_Ann_Average posted:

I got my other laptop working today...go me  blank screen, not a problem 

Well done  

I was dead chuffed, it's the only little laptop I like apart from the Sony Vaio...the other two might as well be binned  Emma knackered it when she was here and I've just got around to opening it 

  Been a while then?

 

Baz

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