Look at all those peas
Baz posted:Look at all those peas
The birds didnât get them all
Yogi19 posted:Baz posted:Look at all those peas
The birds didnât get them all
No
Cutting all that barley with scythes would be very hard work
Baz posted:That looks hard work
Back breaking too
Baz posted:Snap
The Tudor folk would have been working at a much faster pace than that lot
Yogi19 posted:The Tudor folk would have been working at a much faster pace than that lot
One would hope so
Baz posted:Think Iâll pass on the harvesting
Yes, stuff that!
Baz posted:Yogi19 posted:The Tudor folk would have been working at a much faster pace than that lot
One would hope so
Yogi19 posted:Baz posted:Think Iâll pass on the harvesting
Yes, stuff that!
We iz way too posh
Baz posted:Yogi19 posted:Baz posted:Think Iâll pass on the harvesting
Yes, stuff that!
We iz way too posh
Indeed
Baz posted:Lots of sheep
Lively ones
Baz posted:Two men and no dog
Yes
The salt making seems very time consuming for not a lot of salt
Oh thereâs more than I thought
Yogi19 posted:The salt making seems very time consuming for not a lot of salt
Yes , but beats doing the barley
Gorse is very prickly
Baz posted:Yogi19 posted:The salt making seems very time consuming for not a lot of salt
Yes , but beats doing the barley
True
Baz posted:Poor piggies
Yes
The Tudor housewives had a lot to do
Baz posted:Must have been very salty to eat
Wonder if they soaked it before cooking to remove some of the salt?
Baz posted:Yogi19 posted:The Tudor housewives had a lot to do
Not half
No tv, radio or internet and very few books, so I guess you might as well have been working
Yogi19 posted:Baz posted:Must have been very salty to eat
Wonder if they soaked it before cooking to remove some of the salt?
Iâd hope so
Yogi19 posted:Baz posted:Yogi19 posted:The Tudor housewives had a lot to do
Not half
No tv, radio or internet and very few books, so I guess you might as well have been working
Yes
Baz posted:Yogi19 posted:Baz posted:Must have been very salty to eat
Wonder if they soaked it before cooking to remove some of the salt?
Iâd hope so