mebbe - Delia had one in her house in the conservatory
the scrap book only put one or two recipes up - I'm assuming it's because they want you to buy the book
I love Peter - he's kind of a naughty school boy. I love Ruth she's very knowledgeable and Alex is OK but he's far too serious I've watched all the series too
and should be washed to make sure there is no soil or creepy crawlies on there
that soup is very thick
Oh dear I can see this being a flop
Just in case anyone didn't know - Eleri is a farmer's daughter
she's taking a risk putting that much swede in with the potatoes - it can over power them
I loved All Creatures when I was little
do you get the feeling Eleri is Welsh????
Afternoon all.I'm not a great soup fan so the starter would be blah for me.Got a replacement filling done this morning the old one cracked,well it was about 20 years old. Jaw a bit ouchey around the injection site.
What's the bloke in yellow meant to be?
Oh fer gawds sake,what an idiot.
Afternoon all.I'm not a great soup fan so the starter would be blah for me.Got a replacement filling done this morning the old one cracked,well it was about 20 years old. Jaw a bit ouchey around the injection site.
Oooo I had three done in January and I hate having them done so you have my sympathy
Donut is really sniffy about everyone else's meal which considering his wasn't all that is a cheek
yacky (sp) dah!!!
my accent is now English until I'm with a group of Irish people then it's really really Irish - it will be very Irish at my uncle's wake on Monday
It's ok Baz I'm not bothered by the dentist,she filled it pretty quick,but the numbing stuff took about 4 hours to wear off,I was starving,but don't eat until it wears off in case you chew your cheek or your tongue.
Oh Lamb..yu!k my least liked meat.I wouldn't rate this menu much so far.
See Fatty lamb.bleurgh.
you're a bit of a mongrel then Baz any Scottish to complete the UK bloodline?
Bloke from down the road..
I don't like the ramming the Welsh bit down everybody's throat - I get that she's proud of her country and she has every right to be but Zzzzzzzzzzzzzzzzzzz enough already
I would have thought the lamb shanks slow cooked would have been really nice - mebbe she needed some tips from Gordon Ramsay
Yuk I hate bread and butter pudding too.This is my menu from hell.
I'm Irish as far back on both sides as far as I can tell although there's whispers of my mammy's side having Scottish ancestors