Well none of those were perfect

@Rocking Ros Rose posted:

hi bazzy kaytee Amy

Evening Ros

@Rocking Ros Rose posted:

hi bazzy kaytee Amy

Hi there Ros

Hi Ros

I’ve never bothered to make creme caramel 🤣

Caramel is hard….I had beginners luck with it and it’s never really worked since

@Kaytee posted:

I’ve never bothered to make creme caramel 🤣

It’s custard, so no way I’d eat it 🤮🤮🤣🤣🤣

@Amythist posted:

Caramel is hard….I had beginners luck with it and it’s never really worked since

🤣🤣🤣

@Kaytee posted:

I’ve never bothered to make creme caramel 🤣

My mother used to make it out of a packet with a sachet of caramel to pour on the top

@Baz posted:

It’s custard, so no way I’d eat it 🤮🤮🤣🤣🤣

🤣🤣🤣🤣

@Amythist posted:

My mother used to make it out of a packet with a sachet of caramel to pour on the top

My mother never did….and she could make great desserts

I used to like stem ginger

@Kaytee posted:

I’ve never bothered to make creme caramel 🤣

to be honest only make chutney and jam from scratch

@Baz posted:

I used to like stem ginger

I like it in biscuits

That young lad reminds me of Henry on BB🤣

@Rocking Ros Rose posted:

to be honest only make chutney and jam from scratch

I used to make those when kids were small ….nearly 50 years ago

What a mess 🤣🤣🤣🤣

@Baz posted:

It’s custard, so no way I’d eat it 🤮🤮🤣🤣🤣

agree wouldn't eat it  either

At least they are laughing

@Baz posted:

I used to like stem ginger

Ginger is great for sea or travel sickness…….I have never liked it much🤣