I couldn't, I need access to a city on a regular basis.

Apart from hunting the boar, I have really enjoyed this week's programme - and I like Monica.

I could Oooo Rick stein next week Thanks for the company  

Off to watch Broadchurch on +1. Thanks for the company, see you later.

Yeah, country life's not for me either 

Thanks Yogi, Baz and Sprout.

See you all later on - bed for me now.

Goodnight 

Tonight it's Ricky Ticky Stein.

He's in Aus don't you know.

Good'ay cookerists!

I'll give it a go again

G'day All  

Hey Sprout  Good to see ya.

Hiya Baz. 

Did he just say he has a home there?

I like Rick Stein ....but I didn't know he had moved abroad  

He's into alsorts 

Maybe a holiday home ??

I took it to be that he's just got a home over there 

You just answered my question. 

I see what you did there Rick. 

From Wiki

Christopher Richard (Rick) Stein OBE (born 4 January 1947) is an English chef, restaurateur and television presenter. He is currently the head chef and co-owner of "Rick Stein at Bannisters" at Mollymook, New South Wales, Australia,^[1] owns four restaurants in Padstow, a fish and chip shop in Falmouth, Cornwall, and has written or presented a number of cookery books and television programmes.

Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm.

He's ageing ......yummy shrimp/prawns 

My feelings exactly  

Stein lives in Padstow, Cornwall, for part of the year but also has a house in Sydney with his second wife,

That food spread look scrumptious.

I know, I like prawns 

  He has two wives??? On in England and one in Australia ??

LOL! No! he's divorced 

His dad also took his own life because he suffered from Bi-Polar disorder 

Tbh I don't much like Australians , but country is nice  

Sauce is dripping 

Yes : Making my mouth water though....this Defo isn't good on a diet  

I half want to say that when Rick Stein went to Australia they had to unshackle him at the other end.

All that lovely washing in shot!!

All those bones  

Those langoustines looked gorgeous