Never thought I would start a thread about salad dressing but here goes . . .
So I was in a 'restaurant' of sorts and had a salad with olives etc
AND a lovely salad dressing - it was some type of Balsamic thingy
When I asked exactly what it was they had no idea
Obviously they buy it in ready made
SO . . . what do you use?
I've bought some (and they're not cheap) and didn't like them
Advice please