Its pronounced "Shi-tar-key" mushrooms
Not "Sh*t - take"
. . .and that way you won't get thrown out of Sainsburys if you need to ask for some 
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Are you speaking from experience,Sainty?
What happened to, "The customer is always right!"
Ask for " Shi-tar-key" in a Glasgow Sainsburys and security will be called immediately!
(It'd be tacky rather than tar key )
Originally Posted by Garage Joe:
What happened to, "The customer is always right!"
EXACTLY !!!
Next time in Tescos its, "Hey, the sh*t-takes have all been taken"
Originally Posted by Yogi19:
Are you speaking from experience,Sainty?
Noooooooooooo
But I did ask in a pub why they were selling chocolate sundaes on a Monday!!!
Originally Posted by Saint:
Originally Posted by Yogi19:
Are you speaking from experience,Sainty?
Noooooooooooo
But I did ask in a pub why they were selling chocolate sundaes on a Monday!!!
I absolutely lost it
Utterly falling apart with laughter LOL
When defrosting a Victoria sponge cake. Turn it upside down and it dries out as the water goes through the sponge so therefore you don't get a soggy bottom 
Originally Posted by Sprout:
When defrosting a Victoria sponge cake. Turn it upside down and it dries out as the water goes through the sponge so therefore you don't get a soggy bottom
Good advice, Sprout. Nobody likes a soggy bottom.
Originally Posted by Saint:
I absolutely lost it
Utterly falling apart with laughter LOL
Did they throw you out, or send for the men in the white coats?
Nobody puts saint in the corner!
Not being a meat eater i was delighted to hear that cooking a chicken up-side down allows all the gutsy slime to flow the carcass and keep it moist
Lovely 
Originally Posted by ~Lady Summer~:
Nobody puts saint in the corner!
Fan-koo Summer
Although the woman behind the bar was like 
Originally Posted by ~Lady Summer~:
Nobody puts saint in the corner!
Originally Posted by Yogi19:
Originally Posted by Sprout:
When defrosting a Victoria sponge cake. Turn it upside down and it dries out as the water goes through the sponge so therefore you don't get a soggy bottom
Good advice, Sprout. Nobody likes a soggy bottom.
Yep, soggy bottoms are the pits
Lol yogi
Originally Posted by Saint:
Not being a meat eater i was delighted to hear that cooking a chicken up-side down allows all the gutsy slime to flow the carcass and keep it moist
Lovely
Works with a turkey too
Originally Posted by Yogi19:
Originally Posted by ~Lady Summer~:
Nobody puts saint in the corner!
LMAO!
Ha ha ha - nice one!!!
Originally Posted by Saint:
Ha ha ha - nice one!!!
