mature cheddar, mayo, sandwich spread, lettuce, onion, warm egg, beetroot & quorn ham.. in a crusty fresh baguette
failing that a pickled onion crisp sarnie with a cuppa
mature cheddar, mayo, sandwich spread, lettuce, onion, warm egg, beetroot & quorn ham.. in a crusty fresh baguette
failing that a pickled onion crisp sarnie with a cuppa
As a non-meat eater everything I have in a sandwich seems based around either cheese, tomato or a combination of the two. Thickly sliced Farmhouse batch with cheese, tomato, lettuce, onion and mayonnaise I find rather tasty. We recently bought a toasted sandwich maker which I have yet to experiment with.
Cheese and baked beans
Salmon and watercress with a bit of mayo is probably my fave.
As a non-meat eater everything I have in a sandwich seems based around either cheese, tomato or a combination of the two. Thickly sliced Farmhouse batch with cheese, tomato, lettuce, onion and mayonnaise I find rather tasty. We recently bought a toasted sandwich maker which I have yet to experiment with.
I like doing my toasted sandwiches in the George Forman, they're lovely in that!
Really??? My wee one has chronic eczema and has the worst diet ever he won't eat fruit or veg so eats a lot of sandwiches/toast and I have never thought about bread affecting his skin.
I know I won't be able to get him off white bread altogether but I will deffo have to cut him down. Maybe just let him have his sandwich for lunchroom and no other bread for that day.
Philadelphia cheese steak.
I know I won't be able to get him off white bread altogether but I will deffo have to cut him down. Maybe just let him have his sandwich for lunchroom and no other bread for that day.
My great niece has terrible eczema and 'normal' bread aggravates it - her mum gets her special bread (I think it's the gluten free type' it seems to help prevent major flare ups although there are other issues too.
I will have a look into this bread thing ladies, thanks.
There's a place in town that does a food allergy test but they won't do it til he's 6 so I'm hoping that pinpoints a lot of the foods that affect him when he finally gets it done.
I will have a look into this bread thing ladies, thanks.
There's a place in town that does a food allergy test but they won't do it til he's 6 so I'm hoping that pinpoints a lot of the foods that affect him when he finally gets it done.
Bear in mind that a lot of tests don't have much (if any) real science behind them. The only reliable tests are those that are done by doctors imo.
Leftover roast lamb with mint sauce on buttered white bread *drool*
I avoid it too, not sure if it is the yeast or gluten or maybe a combo, but it does not make my stomach happy I agree with what you said about white being worse than brown - I find I can have the occasional wholemeal sarnie ( I LOVE those multi-seed loaves ) but it's a shame because I do like bread! I had bad stomach ache last night and realised it much be because I'd had a sandwich on Sunday, and one on Tuesday - that's it, 4 slices of white bread
Oh, and I recently switched to wholemeal pasta instead of white too, which I find much better (you don't have that bloated feeling after eating) AND it's better for you
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