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Reply to "What would your 3 courses be if you appeared on"

This would never win as it would deemed to be far to simple and not complicated enough by those food snobs. 
BUT this is what I would serve...

Smoked salmon and home made bread and butter with lemon - served with champagne.

Beef slowly braised all day in beer served with toasted french bread and cheese on the top. Accompanied by babycorn and asparagus.

A choice of dessert - either chocolate trifle or fresh fruit salad.

Boring but delicious and easy to prepare.
FM
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