@El Loro posted:The four finalists are:
Charlie Walters, head chef at The Sardine Factory in Looe
Kasae Fraser, head chef in Bath, lives in Yate which is in South Gloucestershire
Tom Hamblet, sous chef at South Lodge Hotel, Horsham (the gingerheaded guy)
and Tommy Thorn, head chef at The Epicurean in Bristol.
Thanks El Tom is my favourite , but I’m in the anyone but Kansae camp .